National Lobster Day

National Lobster Day is celebrated on the 15th of June every year to honor the delicious goodness of all-time favorite creepy lobster.

Sure, not everyone loves seafood, but it's also true that this is an untapped culinary treasure that you need to discover. There are so many great types of seafood you can try, but there's no question that the top is definitely lobster. If you've ever been to a top seafood restaurant and ordered lobster, you know what this is and what kind of event it is, and you need to make sure you will take advantage of it.

Is there a bit of a seafood enthusiast? Then you're probably a big fan of lobster - one of the most decadent and delicious seafood dishes money can buy. It is truly one of the most distinctive dishes in modern cuisine. Usually served with lemon and butter, the lobster may not look very good when it's crawling around the seabed - but as the saying goes, never judge a book by its cover; And with its skinny legs and small eyes, the humble lobster is sure to taste better than it looks! It is a delicacy to so many of us, and it is true that this crustacean should have its special day!

National Lobster Day is a great day to celebrate the deliciousness of the fearsome crustacean we love, learn more about its life, and honor the fishermen who helped bring this creature to life. Not many creatures or foods have a specific date dedicated to them, and this is something you need to focus on as much as possible. Check out National Lobster Day and discover a little bit of the day's history and how you can take advantage of it now.

History of National Lobster Day

During the colonial period and the early years of the republic, lobster was often eaten by the lower classes, servants, slaves and apprentices - it was not until much later that it became a delicacy. This is largely because lobster is so abundant and cheap. European settlers said they found them washed ashore in piles 2 feet high. During these early years, they were known as "cockroaches of the ocean," and prisoners were even known to refuse to eat them. Although Native Americans ate crustaceans, they also commonly used lobsters as fertilizer and as fishing hooks.

Lobsters were first caught by hand on the coast, but in the late eighteenth century boats called smacks began to be used, whose tanks could transport live lobsters. Lobster traps, first practiced in Maine, became famous and became the way to catch them in the following century. Railroads and the ability to canning food helped change the trajectory of lobsters in the mid-nineteenth century. Cheap canned lobster has entered the country and become popular there. The trains also help people living inland travel to New England's Atlantic coast, where they eat lobster at restaurants. The first pound of lobster was created in Vinalhaven, Maine, in 1876. By the 1880s, New Yorkers and Bostonions had found a taste for this crustacean, and its price had skyrocketed. During the Second World War, it was known as a delicacy and enjoyed by the wealthy who could afford to eat it at a high rate when the economy started to pick up again.

The American lobster, commonly known as the Maine lobster, can grow up to 3 feet long and weigh 40 pounds. They have a lifespan of about 50 years, but some have been known to live to 100. They are rich in protein; however, it has very low in calories. They are also high in omega-3 fatty acids, potassium, and vitamins E, B-12, and B-6. There are many different ways to prepare and eat them. When served as an appetizer, they are boiled, steamed, grilled or grilled, and then often dipped in melted butter. Lobster crackers are a popular cream-based soup. The lobster roll consists of several variations of lobster mixed with mayonnaise and dijon mustard, diced celery, spices and lime juice, and is placed in a roll topped. Let find a lot of interesting recipes to enjoy on National Lobster Day.

How to celebrate National Lobster Day

When you are faced with the prospect of a day like National Lobster Day, you must prepare and plan for it in the future. There are many things that you will need to consider if you want to get the most out of this, and here are the things to consider. Think of some of the best ways you can enjoy and make the most of National Lobster Day. You can choose to visit your favorite seafood restaurant, go out for an expensive lobster dinner, or even grab a lobster for a luxurious family party at home.

If this is something that interests you, there are plenty of epic lobster recipes you can find online that you can get your hands on. Lobster crackers are among the most popular and popular choices, but you should also think about the likes of Lobster Newburg and Lobster Thermidor. The association with an unforgettable lobster dish is what will really make the cake stand out in terms of National Lobster Day celebrations as much as possible.

Alternatively, you might want to throw a fancy lobster party, or even take a trip to Maine, considered the lobster capital of the United States, and home to the Lobster Museum. Maine!

Today, you don't have to go too far to find a restaurant that serves lobster for you to try. Whether it's a lobster roll, lobster soup or - if you're feeling really down - a whole lobster! If you're out shopping for a lobster on your own to make something delicious, there are plenty of simple recipes to try. Served with some vegetables and some crispy hot bread, you can't go wrong! Be sure to treat yourself today, just watch out for those awesome big claws!